Oysters
................................$Ask your server for the selection and pricing of today's fresh East and West coast oysters. Served with house-made cocktail sauce, horseradish and lemon wedges.
Shrimp & Oyster Platter
................................US$23.00Six assorted oysters and six peel & eat Old Bay Baja shrimp. Served with house-made cocktail sauce, horseradish and lemon wedges.
Baja Shrimp or Chicken Poppers
................................US$8.00Bite-sized, hand breaded and fried light and crisp. Served with sauce choice: buffalo, scampi, barbecue, wasabi glaze, honey, tartar, asian, or house-made cocktail.
Peel & Eat Shrimp
................................US$14.00One half pound of jumbo Baja shrimp, cooked in an aromatic broth of Old Bay seasoning and white wine with a squeeze of lemon. Tossed with more Old Bay and served chilled on a bed of greens with house-made cocktail sauce and a lemon wedge.
Maine Mussels
................................US$18.00Sauteed in bianco wine sauce, or spicy marinara (gluten free), our jumbo Maine mussels are served with slabs of garlic bread.
Seared Ahi Tuna
................................US$14.00Sushi grade Ahi tuna, hot pepper crusted and grilled rare, served sliced thin on top of wasabi slaw, drizzled with sweet soy and sprinkled with tobiko.
Provolone Wedges
................................US$12.00Hand cut provolone, dredged with seasoned breadcrumbs and deep fried until crispy and golden outside, hot and gooey inside. Served with fresh basil marinara.
Rhode Island Calamari
................................US$18.00Choice of lightly battered and fried, or sauteed (gluten free). Served with fresh basil marinara and parmesan.
Lobster Bisque
................................$Rich and creamy, with chunks of sweet lobster meat. Served topped with creme fraiche, and a side of toasted crostini.
Featured Soup
................................$Lobster Bisque Fries
................................US$12.00Fresh cut french fries, ladled with our creamy lobster bisque, topped with garlic butter sauteed lobster meat.
Jumbo Shrimp Cocktail
................................US$15.00Five jumbo Baja shrimp, steamed and chilled to order with cocktail sauce and lemon.
Mahi Mahi Tacos
................................US$8.00Blackened mahi mahi, flour tortilla, slaw and roasted corn salsa, Spicy chipotle remoulade. Priced per single taco.
Mini Crab Cakes
................................US$14.00House-made lump crab cakes, hand formed and fried, served with baby arugula and dollops of spicy cajun aioli.
Garlic Bread
................................US$7.00Slabs of bias-cut bread, slathered with garlic and herb butter and sprinkled with parmesan and romano. Toasted to golden brown and served with fresh basil marinara.
Thai Chili Catfish Bites
................................US$8.00Bite-sized morsels of flaky catfish, lightly battered and fried. Served with sweet Thai chili sauce.
* Grilled Alaskan Sockeye Salmon
................................US$16.00With sweet soy, blackening seasoning or wasabi glaze. Served over your choice of seasoned jasmine rice with vegetable of the day, or atop a house salad.
Seafood Trio
................................US$21.00A jumbo sea scallop, three jumbo Baja shrimp and escolar, grilled, with sweet soy, blackening seasoning or wasabi glaze, Served over your choice of seasoned jasmine rice with vegetable of the day, or atop a house salad.
*Ahi Tuna
................................US$18.00Sushi grade Ahi tuna grilled with sweet soy, blackening seasoning or wasabi glaze. Served over your choice of seasoned jasmine rice with vegetable of the day, or atop a house salad.
Baja Shrimp
................................US$16.00Five jumbo Baja shrimp, grilled with sweet soy, blackening seasoning or wasabi glaze, Served over your choice of seasoned jasmine rice with vegetable of the day, or atop a house salad.
* Salmon Beet Salad
................................US$18.00Grilled Alaskan sockeye salmon, served over a salad of petite whole lettuce leaves, red and gold beets, crumbled goat cheese, walnuts and pink grapefruit sections. With a bacon vinaigrette.
* Blackened Ahi Tuna Sandwich
................................US$16.00Grilled Ahi tuna served with lettuce, tomato, red onion and Cajun aioli
Jumbo Lump Crab Cake Sandwich
................................US$18.00Our signature crab cake, made with fresh jumbo lump crab, lettuce, tomato, red onion and Cajun aioli
Fried Cod Sandwich
................................US$12.00Battered and fried Atlantic cod, with lettuce, tomato, red onion and house made tartar sauce
Broiled Cod Sandwich
................................US$13.00Atlantic cod, topped with seasoned panko breadcrumbs and broil browned. Served with lettuce, tomato, red onion and house made tartar sauce
Catfish Sandwich
................................US$15.00Southern cornmeal crusted & fried, or blackened and pan fried catfish. Served with lettuce, tomato, red onion and Cajun aioli.
Grilled Chicken Sandwich
................................US$11.00Locally raised chicken, grilled and served with lettuce, tomato and red onion.
Chicken Parmesan Sandwich
................................US$12.00Locally raised chicken, battered and deep fried, smothered in house made fresh basil marinara and mozzarella cheese, baked until bubbly and brown.
Lobster Roll
................................US$18.00Chunks of cold water lobster meat with mayonnaise, celery, parsley and a touch of lemon, served with lettuce and tomato.
Steel City Lobster Roll
................................US$32.00Chunks of cold water lobster meat, sauteed in garlic butter, Breadworks bun, smothered with house made lobster bisque and creme fraiche.
100% Natural Baja Shrimp Po Boy
................................US$15.00Fried all natural Baja shrimp, served on a bun with lettuce, tomato onion, and Cajun aioli.
* Wagyu Beef Burger
................................US$13.008 oz burger, grilled to your liking, served with lettuce, tomato, & red onion.
Baja Shrimp Scampi Linguini
................................US$23.00Five jumbo Baja shrimp sauteed in garlic butter with white wine and a touch of lemon.
Chicken Parmesan Pasta
................................US$28.00Hand breaded chicken, marinara, mozzarella and parmesan cheese, linguine
Baja Shrimp Puttanesca Pasta
................................US$23.00Five jumbo Baja shrimp join this vibrant, classic Italian sauce of anchovies, kalamata olives, fresh plum tomatoes, and capers. Served over linguini.
Baked Potato
................................US$26.00Caesar Salad
................................$Crisp, chopped romaine hearts tossed with cherry tomatoes, croutons and house-made caesar dressing. Topped with a blend of parmesan, romano and asiago.
Colossal Blue Crab Salad
................................US$22.00Colossal crab meat, nestled on a house salad.
Crab Cake Salad
................................US$21.00Our house-made lump crab cakes, hand formed and fried, served atop a house salad.
Grilled Alaskan Sockeye Salmon
................................US$28.00Lightly blackened and grilled with japnica rice, sweet soy, scallions, and seasonal vegetables.
Baja Shrimp & Day Boat Scallops
................................US$28.00Two jumbo sea scallops and five jumbo Baja shrimp grilled and served over jasmine rice seasoned with sweet soy, scallions, and sesame seeds. Accompanied by chargrilled asparagus. Your choice of sweet soy glaze, blackening seasoning, or lobster buerre blanc.
Umami Seared Ahi Tuna
................................US$36.99With sticky rice, wasabi slaw, tempura asparagus, sesame seeds, and scallions
Fish & Chips
................................$Battered and fried Atlantic cod fillet. Served with hand cut french fries and nappa cabbage wasabi cole slaw. Accompanied by our house-made tartar sauce.
Dutch Harbor Alaskan King Crab
................................$One full pound of Deadliest Catch Dutch Harbor Alaskan king crab legs. Steamed to order and served with garlic smashed potatoes, chargrilled asparagus, and warm clarified butter.
Grilled Colossal Baja Shrimp
................................US$48.00Eight oz sirloin cap steak, one four ounce crab cake, smashed potatoes and char-grilled asparagus.
* Seafood Trio
................................US$38.00A six ounce cold water lobster tail, grilled escolar and three jumbo Baja shrimp. Served with sauteed kale.
*10 oz Strip Loin Steak
................................US$32.00Served with smashed potatoes and chargrilled asparagus.
Baja Shrimp Volcano
................................US$38.00Blackened, grilled Baja shrimp, garlic smashed yukon gold potatoes, lobster bisque. chargrilled asparagus.
Grilled Halibut
................................US$35.00Flaky grilled halibut served over jasmine rice. Topped with sauteed baby spinach, artichoke hearts, sundried tomatoes and golden brown butter.
English Style Broiled Atlantic Cod
................................US$29.00Broiled with lemon, white wine, drawn butter, parmesan cheese and panko breadcrumbs. Served with mashed potatoes and seasonal vegetable
Key Lime Pie
................................US$10.00Graham cracker crust with a whipped cream topping.
Flourless Chocolate Torte
................................US$10.00Gluten free Belgian chocolate cake